+AMD1:2025 CSV 家用和类似用途电器的安全 第2-48部分：商用电动烤架机和烤面包机的特殊要求

[中文适用范围]： IEC 60335-2-48:2021+A1:2025 规定了电动商用烤架和烤面包机的安全要求，这些设备的额定电压单相设备不超过250 V（连接在一相和中性线之间），其他设备不超过480 V。旋转式或连续式烤架、烤面包机以及类似通过辐射热进行烘烤的设备（如旋转烤架、长条烤炉等）均属于本标准的适用范围。这些设备并非用于家庭及类似用途，而是用于商业食品加工，例如在餐厅、食堂、医院的厨房，以及面包店、肉铺等商业场所中。使用其他能源形式的设备其电气部分也属于本标准的适用范围。在可行的范围内，本标准对这些类型设备可能呈现的常见危险进行了处理。需要注意的是：——用于车辆、船舶或飞机上的设备可能需要额外的要求；——许多国家由国家卫生主管部门、国家劳动保护主管部门、国家供水主管部门等类似机构规定了额外的要求；——用于户外的设备可能需要额外的要求。本标准不适用于：——专为工业用途设计的设备；——用于特殊条件场所（如存在腐蚀性或爆炸性环境，如粉尘、蒸汽或气体）的设备；——用于连续大规模食品生产的设备；——商用电动煎锅和煎盘烤炉（IEC 60335-2-38）；——电池供电的设备；——按照IEC 60335-2-9标准覆盖的用于家庭用途的便携式烤架、烤面包机等烹饪设备，且由非专业人员在以下环境中使用：商店、办公室及其他工作场所的员工厨房区域，农舍、酒店、汽车旅馆及其他住宅类环境，以及旅馆式环境。本第五版废止并取代2002年发布的第四版、2008年发布的修正案1和2017年发布的修正案2。本版为技术修订版。与前一版相比，本版包含以下重大技术变更：a) 文本已与IEC 60335-1:2020对齐；b) 某些注释已转为规范性文本、进行了修改或删除（第1章、第7.15条、第9.101条、第11.7条、第22.101条、第23.3条、第27.2条、第30.101条）；c) 对某些测试规范进行了澄清（第7.101条、第11.4条、第15.1.1条、第19条、第20.1条、第25.3条）；d) 增加了适用于公共开放区域设备的要求，包括外部可触及表面温度（第1章、第7.12条、第11.8条、表102）；e) 对非专业人员使用设备的适用标准进行了澄清（第1章、第7.12条）；f) 排除电池供电设备；g) 将清洁说明从第7.12.1条移至第7.12条；h) 将第24.101条移至第22.104条；i) 在第7.12条中增加了额外的使用说明要求；j) 使IEC 60335-2-48的文本与IEC/TC61/MT32下的其他标准相协调。本第2部分应与IEC 60335-1的最新版及其修正案配合使用，除非该版本排除了本第2部分的使用；若该版本排除了使用，则使用最新且不排除的版本。本标准建立在该标准第六版（2020年）的基础上。 [外文原描述]： IEC 603352-48:2021+A1:2025 deals with the safety of electrically operated commercial grillers and toasters , their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral, and 480 V for other appliances. Rotary or continuous grillers or toasters and similar appliances intended for grilling by radiant heat such as rotisseries, salamanders, etc., are within the scope of this standard. These appliances are not intended for household and similar purposes. They are used for commercial processing of food, also in areas open to the public, for example in kitchens of restaurants, canteens, hospitals and in commercial enterprises such as bakeries and butcheries. The electrical part of appliances making use of other forms of energy is also within the scope of this standard. As far as is practicable, this standard deals with the common hazards presented by these types of appliances. Attention is drawn to the fact that: – for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary; – in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour, the national water supply authorities and similar authorities; – for appliances intended to be used outdoors, additional requirements can be necessary. This standard does not apply to: – appliances designed exclusively for industrial purposes; – appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas); – appliances for continuous mass production of food; – commercial electric griddles and griddle grills (IEC 60335-2-38); – battery-operated appliances; – grills, toasters and similar portable cooking appliances for household use covered by IEC 60335-2-9 and used in the following environments by laymen: staff kitchen areas in shops, offices and other working environments, farm houses, hotels, motels and other residential type environments, bed and breakfast type environments. This fifth edition cancels and replaces the fourth edition published in 2002, Amendment 1:2008 and Amendment 2:2017. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition: a) the text has been aligned with IEC 60335-1:2020; b) some notes have been converted to normative text, modified or deleted (Clause 1, 7.15, 9.101, 11.7, 22.101, 23.3, 27.2, 30.101); c) clarifications to some test specifications have been made (7.101, 11.4, 15.1.1, 19, 20.1, 25.3); d) introduction of requirements for appliances intended for use in areas open to the public, including external accessible surface temperatures (Clause 1, 7.12, 11.8, Table 102); e) clarification of applicable standard for appliances for use by laymen (Clause 1, 7.12); f) exclusion of battery-operated appliances; g) relocation of cleaning instructions from 7.12.1 to 7.12; h) relocation of 24.101 to 22.104; i) additional instructional requirements in 7.12; j) conciliation of the text of IEC 60335-2-48 with other standards under IEC/TC61/MT32. This Part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments unless that edition precludes it; in that case, the latest edition that does not preclude it is used. It was established on the basis of the sixth edition (2020) of that standard.