标准摘要
Safety of household and similar electrical appliances Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
英文名称This Test Report Form applies to: IEC 60335-2-36:2002, IEC 60335-2-36:2002/AMD1:2004, IEC 60335-2-36:2002/AMD2:2008 used in conjunction with IEC 60335-1:2010, IEC 60335-1:2010/AMD1:2013, IEC 60335-1:2010/AMD2:2016