标准摘要
Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm
英文名称This Test Report applies to: IEC 60335-2-49:2002 (Fourth Edition) + A1:2008 in conjunction with IEC 60335-1:2010 (Fifth Edition) incl. Corr. 1:2010 and Corr. 2:2011 + A1:2013 incl. Corr. 1:2014