标准摘要
[中文适用范围]： 本国际标准规定了在海洋捕捞鱼类供应链中记录的信息，以建立源自捕捞鱼类的产品的可追溯性。它规定了贸易渔业产品如何被识别，以及每个在分销链中物理交易这些产品的食品企业应生成和持有的关于这些产品的信息。它专门针对供人类消费的海洋捕捞鱼类及其产品的分销，从捕捞到零售商或餐饮服务商。注：与ISO 12877（养殖鱼类）一起，本国际标准为实施鱼类链式可追溯性提供了基础。 [外文原描述]： ISO 12875:2011 specifies the information to be recorded in marine-captured finfish supply chains in order to establish the traceability of products originating from captured finfish. It specifies how traded fishery products are to be identified, and the information to be generated and held on those products by each of the food businesses that physically trade them through the distribution chains. It is specific to the distribution for human consumption of marine-captured finfish and their products, from catch through to retailers or caterers.
英文名称Traceability of finfish products — Specification on the information to be recorded in captured finfish distribution chains