佐餐用葡萄 冷藏指南

[中文适用范围]： 该指南描述了获得或多或少长期保存源自林奈葡萄的某些品种的条件的方法。 包括采收、入库条件，以及最佳条件，如温度、相对湿度、贮藏期、空气流通等；进一步保留的辅助物。 附件 A 给出了应用限制。 附件 B 列出了推荐品种的一些示例。 [外文原描述]： The guidance describes methods for obtaining conditions for the more or less prolonged keeping of certain varieties originating from Vitis vinifera Linnaeus. It includes conditions of harvesting and putting into store, and optimum conditions, such as temperature, relative humidity, storage life, air circulation; further adjuncts for keeping. Limits of application are given in an annex A. Annex B lists some examples of varieties recommended.