标准摘要
[中文适用范围]： 本标准规定了冷冻鱼糜的要求及其质量控制的试验方法。 还规定了包装、标志、贮存和运输的要求。 本文件适用于热带和冷水鱼糜。 [外文原描述]： This document specifies the requirements for frozen surimi and the test methods for its quality control. It also specifies the requirements of packaging, marking, storage and transportation. This document is applicable to tropical and cold-water surimi.
英文名称Frozen surimi — Specification