标准摘要
[中文适用范围]： 本国际标准规定了欧芹果实（Petroselinum sativum Hoffm.）精油的某些特性，以便于评估其质量。 [外文原描述]： ISO 3527:2016 specifies certain characteristics of the essential oil of parsley fruits ( Petroselinum sativum Hoffm.), in order to facilitate assessment of its quality.
英文名称Essential oil of parsley fruits (Petroselinum sativum Hoffm.)