标准摘要
[中文适用范围]： 本文件规定了通过薄层色谱分离检测肉和肉制品中的线性缩合磷酸盐的方法。本文件仅适用于检测在调查时仍存在于样品中的添加缩合磷酸盐，因为缩合磷酸盐在肉或肉制品中存在的酶和肉或肉制品的热处理过程中逐渐水解。 [外文原描述]： This document specifies a method for the detection of linear condensed phosphates in meat and meat products by thin layer chromatographic separation. This document only applies to the detection of added condensed phosphates that are still present in the sample at the time of investigation, because condensed phosphates are gradually hydrolyzed by enzymes present in meat or meat products and during heat treatment of meat or meat products.
英文名称Meat and meat products — Detection of condensed phosphates