标准摘要
[中文适用范围]： 本国际标准为旨在将袋装和“大袋”（见注释）、散装和筒仓中的生咖啡（也称为生咖啡）从包装出口到抵达进口国期间的感染、污染和质量下降风险降至最低的条件提供了指导方针。作为国际贸易的主题，袋装和“大袋”（见注释）中的生咖啡（也称为生咖啡）从包装出口到抵达进口国期间的整个过程中都是散装和筒仓中的生咖啡。注释“大袋”是指现代柔性塑料编织容器，可容纳约 1,000 升散装咖啡豆。 [外文原描述]： ISO 8455:2011 gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and "big-bags", in bulk and in silos, being the subject of international commerce, from the time of its packing for export until the time of its arrival in the importing country.
英文名称Green coffee — Guidelines for storage and transport