植物性食品和食品成分 标签和声明的定义和技术标准

[中文适用范围]： 本文件规定了不含动物源性成分和有限条件使用动物源性成分的食品、成分以及食品标签和声明的定义和技术标准。 本文件不适用于： - 任何未经加工的植物可食用部分，如水果、蔬菜、豆类和谷物； - 动物饲料和宠物食品； - 食品包装材料。 本文件不适用于收获前、环境安全、人类安全、动物福利、动物测试或制造或制备方法。 本文件定义了适用于所有食品类别的通用标准，不包括任何详细的成分或营养标准或特定食品类型的技术指南。 [外文原描述]： This document specifies definitions and technical criteria for labelling and claims for: — foods containing no animal-derived ingredients and limited conditional use of animal-derived ingredients; — ingredients containing no animal-derived ingredients and limited conditional use of animal-derived ingredients; — food labelling and claims for foods containing no animal-derived ingredients and limited conditional use of animal-derived ingredients. This document does not apply to: — any unprocessed edible part of a plant, such as fruits, vegetables, pulses and grains; — animal feed and pet food; — packaging material for foods. This document does not apply to pre-harvest, environmental safety, human safety, animal welfare, animal testing, or methods of manufacturing or preparation. This document defines general criteria that are applicable to all food categories and does not include any detailed compositional or nutritional criteria or technical guidance for specific food types.