标准摘要
[中文适用范围]： ISO 8851IDF 191的本部分规定了测定黄油水分含量的常规方法。 [外文原描述]： ISO 8851-1|IDF 191-1:2004 specifies the routine method for the determination of the moisture content of butter.
英文名称Butter — Determination of moisture, non-fat solids and fat contents (Routine methods) — Part 1: Determination of moisture content